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HOB: Break tab on rim of lid and remove. Empty contents into a saucepan. Heat gently for 4-6 minutes until hot, stirring occasionally. Bring to the boil and serve immediately. Ensure product is thoroughly cooked and piping hot throughout. Do not reheat. MICROWAVE: Break tab. Remove lid and place loosely back on top. Place on microwaveable plate and cook on full power for the time specified (750w - 2 minutes 30 seconds, stir and re-cover, 2 minutes 30 seconds, stand for 2 minutes, 850w - 2 minutes 15 seconds, stir and re-cover, 2 minutes 15 seconds, stand for 2 minutes, 1000w - 2 minutes, stir and re-cover, 2 minutes, stand for 1 minutes.). Stir half way through cooking time. Stir thoroughly before serving. Use plate to remove product from microwave. Take care when removing and pouring as product will be hot.
Water, Leeks (22%), Potatoes, Whole Milk, Mature Cheddar Cheese (6%) (Milk), Onion, Single Cream (Milk), Salted Butter (Butter (Milk), Salt), Cornflour, Garlic Puree, Salt, Cheese Powder (Milk), Parsley, Rosemary, Ground White Pepper, Ground Bay Leaves.
Keep refrigerated below 5degC. Once opened, keep refrigerated and use within 24 hours and by date shown. Suitable for freezing. Freeze by date mark shown and use within one month. Defrost and use within 24 hours. Never defrost in a warm room. Do not refreeze once defrosted.
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