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Cook from frozen. Remove all packaging. SHALLOW FRY: Add 1tsp of oil to a frying pan or wok. Cook over a medium to high heat for 14 minutes. Stir continuously. Serve immediately. Ensure product is thoroughly cooked and piping hot throughout, no pink meat remains, and the juices run clear. Do not reheat.
Egg Noodles (29%) (Water, Durum Wheat Semolina, Whole Egg Powder, Sunflower Oil, Salt, Ground Turmeric), Roasted Chicken Breast Pieces (10%) (Chicken Breast Fillet, Corn Starch, Salt, Dextrose), Apple Juice, Green Peppers, Red Peppers, Yellow Peppers, Carrot, Sugar Snap Peas, Red Onions, Pineapple, Water, Sugar, Pineapple Puree (Pineapple, Sugar), Tomato Puree, Rice Vinegar, Tapioca Starch, Rapeseed Oil, Ginger, Salt, Garlic, Sesame Oil, Garlic Powder, Colour: Paprika Extract; Soy Sauce (Water, Soya Beans, Wheat, Salt), Maltodextrin, Ground Cinnamon, White Pepper, Ground Cloves.
Keep Frozen. Do not re-freeze once defrosted. Must be -18degC or colder.
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