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Once opened, keep refrigerated and use within 24 hours and by date shown.
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Milk, Mature Cheddar Cheese (17%) (Milk), Caramelised Onions (11%) [Onions, Muscovado Sugar, Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must), Butter (Milk), Rapeseed Oil, Water, Cornflour, Salt, Ground Black Pepper], Pasteurised Free Range Egg, Butter (7%) (Milk), Double Cream (Milk), Palm Oil, Malted Wheat Flakes, Onion, Rapeseed Oil, Red Leicester Cheese (Red Leicester Cheese (Milk), Colour: Annatto), Fried Onions (Onions, Palm Oil, Wheat Flour, Salt), Poppy Seeds, Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt), Dextrose, Mustard Powder (Ground Mustard Seeds, Corn Starch, Turmeric), Salt, Cracked Black Pepper, Yeast, Malted Barley Flour, Flour Treatment Agent: Ascorbic Acid; Emulsifier: Mono- And Diacetyl Tartaric Acid Esters Of Mono- And Diglycerides Of Fatty Acids; Ground Black Pepper.
Keep refrigerated below 5degC. Suitable for freezing. Freeze by date mark shown and use within one month. Defrost thoroughly in the fridge before use and use within 24 hours. Never defrost in a warm room. Do not refreeze once defrosted.
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