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Cooking Instructions - General. For best results microwave from chilledCooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving. Do not reheat.WarningWhen removing the film lid during and after cooking, do so with caution as hot steam may escape. During heating, the packaging may become flexible. Leave on a plate/baking tray at all times during the reheating and stirring process. Handle carefully to avoid scalding.Packaging will regain strength on standing.; Microwave - From Frozen. Remove sleeve and pierce film lid over both compartments. Place on a microwavable plate and heat on full power for 5 minutes (900w, 800w). Partially peel back film lid, stir both compartments and re-cover. Heat on full power for a further 3 minutes (900w), 3 minutes 30 seconds (800w). Allow to stand for 1 minute. Remove film lid and stir thoroughly before serving.; Microwave - From Chilled. Remove sleeve and pierce film lid over both compartments. Place on a microwavable plate and heat on full power for 2 minutes (900w), 2 minutes 30 seconds (800w). Partially peel back film lid, stir both compartments and re-cover. Heat on full power for a further 2 minutes (900w), 2 minutes 30 seconds (800w). Allow to stand for 1 minute. Remove film lid and stir thoroughly before serving.; Oven cook - From Frozen. Pre-heat oven to 190degC/Fan 170degC/Gas mark 5. Remove sleeve and pierce film lid over both compartments. Place on a baking tray in the centre of the oven and cook for 45 minutes. Remove film lid and stir thoroughly before serving.; Oven cook - From Chilled. Pre-heat oven to 190degC/Fan 170degC/Gas mark 5. Remove sleeve and pierce film lid over both compartments. Place on a baking tray in the centre of the oven and cook for 25 minutes. Remove film lid and stir thoroughly before serving.
Cooked Rice (Water, Long Grain Rice, Wild Rice), Marinated Cooked Beef (18%) (Beef (92%), Red Wine (4%), Water, Cornflour, Smoked Paprika), Single Cream (Milk), Chestnut Mushroom (5%), Semi Skimmed Milk, Onion, White Wine, Creme Fraiche, Double Cream (Milk), Brandy, Rapeseed Oil, Cornflour, Garlic Puree, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Tomato Paste, Salt, Smoked Paprika, Corn Starch, Concentrated Lemon Juice, Beef Gelatine, Black Mustard Seed, Porcini Mushroom Powder, Sugar, Mushroom Concentrate, Beef Extract, Parsley, Spirit Vinegar, Onion Juice Concentrate, Beef Fat, Beef, Black Pepper, Mushroom Powder
Keep refrigerated. Suitable for home freezing.Freeze as soon as possible and within the date indicated. Best within 3 months and cook from frozen. Once thawed, do not refreeze.
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