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Oven cook From Frozen Pre-heat oven to 220degC/200degC Fan Assisted/Gas Mark 7. Remove curry sauce pot from pack and set aside. For best results: decant product onto a baking sheet, place on the top shelf of oven and cook for 20 minutes until golden brown, turn half way during cooking. To cook in foil tray: place on the top shelf of oven and cook for 45 minutes until golden brown, turn halfway during cooking. Microwave From Frozen Curry Sauce: Microwave (from frozen) 900W: Peel back the lid halfway. Heat in microwave on full power for 30 seconds, stir and heat for a further 25 seconds. Cooking Instructions General Remove sleeve and film lid before cooking. All appliances vary, these are guidelines only. Ensure product is thoroughly cooked and piping hot throughout. Do not re-heat.
Chips (46%) [Potatoes, Sunflower Oil], Battered Beef Burger (20%) [Burger (Beef (29%), Onion (7%), Water, Beef Fat, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Beef Collagen (contains Sulphites), Salt, Stabilisers: Diphosphates; Yeast Extract, Spice Extracts: Black Pepper, Capsicum; Raising Agent: Ammonium Hydrogen Carbonate; Anti-Caking Agents: Silicon Dioxide, Calcium Phosphates), Batter (Wheat Flour, Water, Rapeseed Oil, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wheat Starch, Maize Flour, Salt, Modified Wheat Starch, Yeast, Maize Starch, Raising Agents: Disodium Diphosphate, Sodium Bicarbonate; Mustard Flour, Wheat Gluten, Whey Powder (Milk), Colour: Paprika; Stabiliser: Guar Gum; Turmeric, Turmeric Extract)], Battered Pork Sausage (17%) [Pork Sausage (63%) (Pork (31%), Water, Rusk (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin, Salt)), Pork Fat, Salt, Stabiliser: Polyphosphates; Flavour Enhancer: Monosodium Glutamate; Preservative: Sodium Metabisulphite; Dextrose, Spice Extracts, Sunflower Oil, Antioxidants: Sodium Ascorbate, Sodium Erythorbate; Acidity Regulator: Citric Acid; Beef Collagen Casing), Batter (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Wheat Starch, Maize Flour, Maize Starch, Modified Wheat Starch, Salt, Raising Agents: Disodium Diphosphate, Sodium Bicarbonate; Modified Maize Starch, Mustard Flour, Wheat Gluten, Whey Powder (Milk), Colour: Paprika; Stabiliser: Guar Gum; Turmeric, Turmeric Extract, Durum Wheat Semolina), Chip Shop Curry Sauce (9%) [Water, Maltodextrin, Modified Maize Starch, Dairy Creamer (Milk) (Palm Oil, Glucose Syrup, Sodium Caseinate (Milk), Stabilisers: Potassium Phosphate, Carrageenan; Sequestrant: Sodium Citrates; Emulsifiers: Mono- and Diglycerides of Fatty Acids, Sodium Stearoyl Lactylate), Sugar, Salt, Rapeseed Oil, Flavour Enhancer: Monosodium Glutamate; Tomato Powder, Spices, Yoghurt Powder (Skimmed Milk Solids, Yoghurt Cultures), Garlic Powder, Colour: Plain Caramel; Thickener: Xanthan Gum; Preservative: Potassium Sorbate; Black Pepper, Mustard Flour, Natural Onion Flavouring (contains Colour: Caramel)], Onion Rings (8%) [Onion (57%), Wheat Flour, Sunflower Oil, Starch (Wheat, Corn, Tapioca), Salt, Gelling Agent: Sodium Alginate; Dextrose, Yeast, Sugar, Thickeners: Carrageenan, Guar Gum; Raising Agents: Potassium and Sodium Di-Phosphates, Sodium Carbonate] ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD
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