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Boil - From Frozen. Place the sausages in a saucepan of boiling water. Reduce heat and simmer for 4-6 minutes. Drain before serving.; Cooking Instructions - General. All ovens vary - these are guidelines only.Cook from frozen. Remove all packaging.; Grill - From Frozen. Grill under pre-heated medium grill for 3-4 minutes, turn halfway through.; Oven cook - From Frozen. Pre-heat the oven to 150degC/300degF, gas mark 3. Bake on a lightly greased baking tray for 7-8 minutes, turn halfway through.
Water, Wheat Protein, Rapeseed Oil, Mayonnaise (Rapeseed Oil, Water, Sugar, Egg Yolk, Sugar Cane Vinegar, Salt, Thickener (Xanthan Gum), Rosemary Extract, Dried Garlic), Egg White Powder, Apple Puree, Yeast Extract, Flour (Wheat, Rice), Corn Starch, Salt, Mashed Garlic, Beetroot Vinegar, Dried garlic, Dried Onion, Flavourings, Powdered Mustard, Yeast, Raising Agent (Diphosphates, Sodium Carbonates), Pea Protein, Colour (Lycopene), Rice Flour
Quick-Frozen. Keep frozen after purchase (-18degC). Don't refreeze once thawed.Best Before: see on back of the pack
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