Morrisons Barbacoa Sizzle Steaks

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Morrisons Barbacoa Sizzle Steaks
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Cooking instructions

Shallow Fry - From Chilled. Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving. Do not reheat.Remove pack from the fridge 10-15 minutes before cooking and remove from all packaging to allow meat reach room temperature. Pre-heat a teaspoon of oil in a medium/hot frying pan on the hob and cook as per the following guidelines, Rare: Fry for 1 minute on each side. Medium: Fry for 2 minutes on each side. Well done: Fry for 3 minutes on each side or until cooked to preference. Ensure the meat is fully sealed on all side and turn frequently during cooking.

Ingredients

Beef (91%), Demerara Sugar, Smoked Paprika, Chipotle Chilli, Maize Starch, Yeast Extract, Salt, Garlic Powder, Colour (Paprika Extract), Flavouring, Smoke Flavouring

Storage instructions

Keep refrigerated. Use within 24 hours of opening. Do not exceed the date shown. Suitable for home freezing.Freeze as soon as possible and within the date indicated. Best within 3 months. Defrost thoroughly in the refrigerator and use the same day. Once thawed, do not refreeze.

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