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Oven cook - From Chilled. Remove sleeve and film lid, remove sachet and place to one side. Always wash hands after touching the sachet. All appliances vary - the following are guidelines only. Place the tray on the middle shelf of a pre-heated 180C fan/200C gas/200C electric oven and cook for 20 minutes. Remove from oven and pour over the gravy sachet then return to the oven and cook for a further 5 minutes until thoroughly cooked and piping hot throughout. Do not reheat. Not suitable for microwave cooking.
Chicken Leg Fillets (53%), Thyme Vegetables (20%) (Parmentier Potatoes (Potato, Sunflower Oil, Dextrose), Carrots, Cauliflower Florets, Leeks, Thyme), Beef Suet Gravy (20%) (Water, Beef Suet, Butter (Milk), Thickener (Corn Starch), Beef Stock (Water, Beef Stock, Onion, Tomato, Carrot Extract, Herbs, Spice, Garlic, Salt, Glucose Syrup, Flavourings, Maltodextrin, Yeast Extracts, Rapeseed Oil, Colour (Caramel), Sugar), Chicken Stock (Water, Chicken Stock, Flavouring, Glucose Syrup, Salt, Yeast Extracts, Sugar), Garlic Puree, Onion Powder, Paprika, Black Pepper), Garlic & Herb Marinade (7%) (Rapeseed Oil, Garlic Puree, Roasted Garlic Puree, Parsley, LoSalt (Salt, Potassium Chloride), Thyme, Spinach, Rosemary, Basil, Black Pepper)
Keep refrigerated below 4degC at the bottom of the fridge and consume by the use by date. Not suitable for home freezing. Once opened, use immediately.For use by see front of pack
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