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Cooking Instructions - General. Can be eaten hot or cold. Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving. Do not reheat.; Oven cook - From Frozen. 200degC, 400degF, Gas 6, 25-30 minPre-heat your oven as above. Remove all packaging. Place on a baking tray in the centre of the oven and cook or until thoroughly heated.; Oven cook - From Chilled. 200degC, 400degF, Gas 6, 20-25 minPre-heat your oven as above. Remove all packaging. Place on a baking tray in the centre of the oven and cook or until thoroughly heated.
Wheat Flour (Wheat Flour, Iron, Thiamin, Nicotinic Acid, Calcium Carbonate), Smoked Maple Cured Bacon (17%) (Pork, Water, Salt, Stabilisers (Triphosphates, Diphosphates), Partially Inverted Refiners Syrup, Dextrose, Antioxidant (Sodium Ascorbate), Maple Syrup, Preservative (Sodium Nitrite), Vanilla Extract), Whipping Cream (Milk), Egg, Vegetable Oils (Palm, Rapeseed), Mature Cheddar Cheese (Milk) (6%), Milk, Cheddar Cheese (Milk) (5%), Modified Maize Starch, Butter (Milk) (2%), Dextrose, White Pepper
Keep refrigerated. Suitable for home freezing.Freeze as soon as possible and within the date indicated.Use within 1 month and cook from frozen. Once thawed, do not refreeze.
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