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Oven from frozen Instructions: 200degC/Fan 180degC/ Gas 6 16-18 mins Remove all packaging and set the paper cones to one side. Place the frozen fish-free bites and chips in a single layer on a baking tray lined with greaseproof paper. Place in the centre of a pre-heated oven. Turn halfway through cooking time. Place cooked fish-free bites and chips into the cones and serve. Cook to a golden colour and do not overcook. Do not exceed stated cooking temperature or time. Microwave from frozen Instructions: Not suitable for microwave cooking
INGREDIENTS: Potato, Jackfruit (11%), Fully Refined Soybean Oil, King Oyster Mushroom (4%), Wheat Starch, Wheat Flour, Rice Flour, Palm Oil, Maize Starch, Onion, Water, Modified Tapioca Starch, Salt, Maltodextrin, Raising Agents (Sodium Bicarbonate, Disodium Diphosphate, Calcium Carbonate, Monocalcium Phosphate), Soya Protein, Bamboo Fibre, Dextrose, Sugar, Acidity Regulators (Citric Acid, Acetic Acid, Lactic Acid), Potato Starch, Stabilisers (Methyl Cellulose, Carboxymethylcellulose), Tapioca Starch, Flavouring, White Pepper, Rice Vinegar, Rice Starch, Colours (Paprika Extract, Beta-Carotene), Thickener (Xanthan Gum), Seaweed, Onion Powder.
Keep frozen at -18C or cooler. Important: If food has thawed, do not refreeze.
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