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Cooking Instructions Instructions: Remove all packaging Best results achieved when cooked from frozen... smiles guaranteed! Grill Instructions: 20 Mins Preheat grill to medium. Place sausages on a rack. Turn occasionally. Please ensure that these sausages are cooked thoroughly before eating. Oven cook Instructions: 23-28 mins Preheat oven to 220degC/Fan 200degC/Gas Mark 7. Add 1 tbsp of oil to a baking tray and add the sausages, ensuring they are coated with the oil. Place tray in the middle of the oven and cook, turning occasionally.
Pork (42%), Water, Rusk ( Wheat ), Pork Fat, Starch ( Wheat ), Soya Protein, Salt, Stabilisers: Diphosphates, Guar Gum*, Sodium Alginate, Flavourings, Preservative: Sodium Metabi sulphite **, Antioxidants: Ascorbic Acid, Alpha Tocopherol, Colour: Carmine, Casing: Beef Collagen, * A Vegetable-based ingredient that helps keep our Sausages succulent, ** This just keeps them fresh for longer!
Best before end date: see front of packFrozen on day of manufacture. Food freezer **** until best before end. Star marked refrigerator frozen compartment *** until best before Star marked refrigerator frozen compartment ** 1 month Star marked refrigerator frozen compartment * 1 week. No need to thaw. If thawed, cook within 12 hours of removal from the freezer. Do not refreeze once defrosted.
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