See how Anthon Berg Chocolate Liqueurs 14 Pieces 219G scores in comparison to similar products by using the tags.
Sugar, Cocoa Mass, Cocoa Butter, Water, Spirits, Alcohol, Flavoring, Minimum 50% Cocoa Solids in the Dark Chocolate, Alcohol min. 3.2%, max. 4.4% v/w (ml per 100g)
Recommended storage temperature: 11-18°C.Best before: See this side.