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INGREDIENTS: Wheat Flour, Water, Turkey Breast (17%), Pork Sausage (10%) [Pork, Wheat Flour, Water, Potato Starch, Rapeseed Oil, Salt, Dextrose, Stabiliser (Sodium Triphosphate), Raising Agent (Ammonium Bicarbonate), Pepper Extract, Mace Extract, Nutmeg Extract, Ginger Extract, Antioxidant (Sodium Ascorbate), Pepper, Mace, Chilli, Coriander], Sweetcure Unsmoked Bacon [Pork Belly, Sugar, Salt, Emulsifier (Sodium Triphosphate), Honey, Preservative (Sodium Nitrite)], Rapeseed Oil, Malted Wheat Flakes, Cranberry, Cornflour, Sugar, Wheat Bran, Plum, Salt, White Wine Vinegar, Pasteurised Egg Yolk, Onion, Yeast, Malted Barley Flour, Red Wine Vinegar, Emulsifiers (Mono- and Di-Glycerides of Fatty Acids, Mono- and Di-Acetyl Tartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Concentrated Plum Juice, Wheat Gluten, Spirit Vinegar, Oats, Malted Wheat Flour, Mustard Flour, Dried Sage, Dried Parsley, Raising Agent (Ammonium Bicarbonate), Flour Treatment Agent (Ascorbic Acid), Palm Oil, Sunflower Oil. Wheat Flour contains: Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin. Sausage filled into non-UK natural beef casings.
Keep refrigerated.
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