Wicked Kitchen Jackfruit Pepper -No-Ni Bake 150G

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Wicked Kitchen Jackfruit Pepper -No-Ni Bake 150G
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Cooking instructions

Oven Instructions: 200°C/Fan 180°C/Gas 6 18 mins Can be eaten hot or cold. If heating, place on a baking tray in the centre of a pre-heated oven. Microwave Instructions: Not suitable for microwave heating.

Ingredients

INGREDIENTS: Wheat Flour [ Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Onion, Palm Oil, Applewood® Smoky Cheese Alternative (7%) [Water, Coconut Oil, Potato Starch, Modified Maize Starch, Yeast Extract, Sea Salt, Flavouring, Thickener (Carrageenan), Firming Agents (Calcium Phosphate, Calcium Chloride), Smoke Flavouring, Colours (Carotenes, Paprika Extract), Vitamin B12], Tomato, Red Pepper, Wholemeal Wheat Flour, Cornflour, Jackfruit (2%), Tomato Paste, Garlic Purée, Rapeseed Oil, Paprika, Salt, Rice Flour, Oregano, Basil, Tomato Powder, Coconut Oil, Pea Protein, Stabilisers (Methyl Cellulose, Carrageenan, Cellulose), Wheat Protein, Smoked Paprika, Sugar, Pea Fibre, Paprika Extract, Black Pepper, Potato Starch, Garlic Powder, Thickener (Carrageenan), Potato Protein, Cayenne Pepper, Flax Seed, Fennel Seed.

Storage instructions

Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Defrost thoroughly for a minimum of 12 hours in the fridge. Once defrosted use on the same day and do not refreeze. Follow the preparation guidelines above. Keep refrigerated.

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