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Oven Instructions: 180°C / Fan 160°C / Gas 4 Remove sleeve and place glaze sachet to one side. This product is fully prepared and can be cooked in its packaging. For best results we recommend cooking in the bag. Do not pierce or open before cooking. After cooking time, cover with foil and allow to rest in a warm place for 30 minutes before carving. Place on a baking tray in the centre of a pre-heated oven. Cook for time stated on label (20 mins per kg plus 70 mins), Cut bag 10 minutes before end of cooking and pour over glaze. Please note when removing the bag the clip will be very hot Microwave Instructions: Not suitable for microwave cooking
INGREDIENTS: Turkey (74%), Pork, Sage & Caramelised Onion Stuffing (15%) [Pork, Onion, Rice Flour, Gram Flour, Muscovado Sugar, Rapeseed Oil, Sage, Salt, Maize Starch, Dextrose, Parsley, Black Pepper, Antioxidant (Sodium Ascorbate), Preservative (Sodium Metabisulphite )], Beechwood Smoked Streaky Bacon (3%) [Pork, Water, Salt, Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite)], Water, Honey Glaze Sachet [Clear Honey, Glucose Syrup, Water, Maize Starch, Lemon Concentrate, Sea Salt, Black Pepper], Butteroil ( Milk ), Rapeseed Oil, Sugar, Salt, Potato Starch, Milk Proteins, Flavouring ( Milk ), Rosemary Extract.
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Not suitable for cooking from frozen. Once defrosted use on the same day and do not refreeze. Follow the preparation guidelines above. Defrost thoroughly for a minimum of 26-34 hours in the fridge. Once opened, use within 1 day. Keep refrigerated below 4°C.
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