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Pan Cook Medium Heat Cook time: - 24 min. Spray a non-stick frying pan with low-calorie cooking spray. Place over a medium heat. Carefully add required number of sausages. Cook for 24 minutes, turning frequently and reducing the heat if necessary. Pan Cook Defrost Medium Heat Cook time: - 18 min. Defrost in a refrigerator for 24 hours. Once defrosted, keep refrigerated and use within 24 hours. Spray a non-stick frying pan with low-calorie cooking spray. Place over a medium heat and add the required number of sausages. Cook for 18 minutes, turning frequently and reducing the heat if necessary. Grill Medium Heat Cook time: - 20 min. Remove required number of sausages from packaging. Place on to the wire rack of a grill tray. Grill for 20 minutes. Turn occasionally, reducing the heat if necessary. Oven Fan 180°C Cook time: - 25 min. Gas 6 For conventional electric ovens adjust time and temperature to suit. Remove required number of sausages from packaging. Place on a baking tray near the middle of the oven for 25 minutes. Turn halfway through cooking time. BBQ follow chosen instruction and finish off on the BBQ
Pork (81%), water, citrus fibre, salt, yeast extract, stabiliser (diphosphates), spices, herbs, flavouring, antioxidant (ascorbic acid). Filled into beef collagen casings.
Keep frozen
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