Iceland Morello Cherry Bakewell Tart 410g

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Iceland Morello Cherry Bakewell Tart 410g
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Cooking instructions

Oven Frozen Fan 160°C Cook time: - 20 min. Gas 5 Remove from all packaging (including cardboard disc from base). Place on a pre-heated baking tray near the middle of the oven for 20 minutes. Defrost at room temperature Cook time: - 2 hr. Remove from all packaging (including cardboard disc from base) and place on a serving plate. Allow to defrost for 2 hours. Once defrosted keep refrigerated and consume within 24 hours.

Ingredients

Morello Cherries (25%), Wheat Flour, Sugar, Vegetable Margarine (Rapeseed Oil, Fully Hydrogenated Coconut Oil, Fully Hydrogenated Rapeseed Oil, Water, Emulsifier: Mono- and Diglycerides of Fatty Acids; Acidity Regulator: Citric Acid), Egg, Invert Sugar Syrup, Rapeseed Oil, Marzipan (Ground Almonds, Sugar, Water, Invert Sugar Syrup, Ground Bitter Almonds), Wheat Starch, Water, Almonds (1.5%), Maize Starch, Dextrose, Glucose-Fructose Syrup, Vegetarian Whey Powder (Milk), Raising Agents: Sodium Carbonates, Calcium Phosphates, Diphosphates; Flavouring, Emulsifier: Mono- and Diglycerides of Fatty Acids; Milk Sugar, Salt, Acidity Regulators: Sodium Citrates, Citric Acid, Calcium Phosphates, Diphosphates; Thickener: Xanthan Gum; Gelling Agent: Pectins. ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. ALSO, MAY CONTAIN OTHER NUTS. WARNING! THIS PRODUCT MAY CONTAIN FRUIT STONES AND PIPS. Contains: wheat, almonds, egg, milk

Storage instructions

Keep Frozen at -18°C or Colder

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