Jamie Oliver Bolognese Tortelloni Pasta 250G

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Jamie Oliver Bolognese Tortelloni Pasta 250G

Cooking instructions

Cooking Instructions Instructions: Team with a simple tomato sauce, finish of Parmesan and serve with a nice salad. Hob Instructions: The practical bit: Remove all packaging - there's no need to separate the pasta, it will happen during cooking. Cook in a large pan of boiling salted water for 5 minutes, checking the pasta is piping hot throughout. Drain and serve. Hob Instructions: The practical bit: Remove all packaging - there's no need to separate the pasta, it will happen during cooking. Cook in a large pan of boiling salted water for 4 minutes, checking the pasta is piping hot throughout. Drain and serve.

Ingredients

Wheat Flour, Durum Wheat Semolina, Pasteurised Free-Range Egg (10%), Water, Cooked Beef (6%) (British Beef Meat, Onion, Red Wine, Carrot, Sunflower Oil, Breadcrumbs ( Wheat Flour, Water, Salt, Malted Wheat Flour), Garlic, Spices, Herbs, Salt), Tomato Purée (5%), Sunflower Oil, Margarine (Palm Oil, Sunflower Oil, Water, Salt), Onion, Red Wine, Whey Powder ( Milk ), Carrot, Dried Potato, Salt, Natural Flavourings (contain Milk ), Yeast Extract, Garlic, Herbs, Spices, Malted Wheat Flour

Storage instructions

For use-by date, see top film. Keep refrigerated 2-5°C. Once opened, consume within 3 days and by use-by date shown. Suitable for home freezing. Ideally freeze as soon as possible after purchase and always by use-by date. Once defrosted use within 24 hours. Do not refreeze.

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