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Cooking Instructions General Enjoy hot or cold, for best results heat in the oven. Remove all packaging and ensure food is piping hot before serving. Do not reheat. Microwave From Chilled Heat on full power for 40 secs (800W). Allow to stand for 1 min. Oven cook From Chilled Preheat oven to 190°C/Fan 170°C/Gas Mark 5. Bake on a tray or rack on the middle shelf of the oven for 15 mins.
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Margarine (Palm Fat, Water, Rapeseed Oil, Salt, Emulsifier: Mono-And Diglycerides of Fatty Acids), Chicken (14.5%) (Chicken, Salt), Single Cream (Milk), Modified Maize Starch, Diced Cooked Smoked Bacon (2%) (Pork, Salt, Preservative: Sodium Nitrite; Antioxidant: Sodium Ascorbate), Pasteurised Whole Egg, Chicken Stock Paste (Roast Chicken, Rehydrated Potato Flakes, Water, Salt, Yeast Extract, Chicken Fat), Onion, Salt, Dried Yeast, Stabiliser: Hydroxypropyl Methyl Cellulose, Ham Stock Paste (Ham with added Water (Pork, Water, Salt), Rehydrated Potato Flakes, Salt, Sugar, Yeast Extract, Cane Molasses, Smoke Flavouring, Lemon Juice Concentrate), White Pepper, Black Pepper ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD Contains: eggs, milk, wheat May contain: nuts, peanuts
Suitable for Home Freezing, Keep Refrigerated
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