Morrisons Large Fish Pie

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Morrisons Large Fish Pie


Cooking instructions

Oven cook - From Chilled. Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving. Do not reheat. Pre-heat oven to 190°C/375°F/Gas Mark 5. Remove lid and label leaving pie in foil tray. Place on a baking sheet in the centre of the oven and cook for 35 to 40 minutes.


Potato, Salmon (Fish) (11%), Cod (Fish) (11%), Haddock (Fish) (11%), Water, Whipping Cream (Milk), Semi Skimmed Milk, Onion, Mature Cheddar Cheese (Milk), Rapeseed Oil, Butter (Milk), White Wine, Cornflour, Salt, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Lemon Juice, Chive, Dijon Mustard (Water, Mustard Flour, Spirit Vinegar, Sea Salt, Mustard Husk, Pimento, Turmeric), White Pepper, Black Pepper, Colour (Curcumin)

Storage instructions

Keep refrigerated. Use within 24 hours of opening. Do not exceed the date shown. Not suitable for home freezing.


avatar Jenny wootton
Jenny wootton

Full of fish
Needs bigger tray for it all

"Excellent value, succulent and full. We love it!"



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