Glorious Super Soups Indian Sweet Potato & Coconut Daal

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Glorious Super Soups Indian Sweet Potato & Coconut Daal
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Cooking instructions

Cooking Instructions - General. This soup may separate over life. Stir prior to cooking and it will be back to normal. Appliances vary, the below instructions are a guide only. Ensure soup is piping hot before serving. Handle with care to avoid scalding. Do not reheat once cooled.; Hob - From Chilled. Heat at medium temperature for 6 mins, stirring frequently. Please do not boil as it will spoil the GLORIOUS! flavours. Stand for 1 min.; Microwave - From Chilled. (Cat E 850w). Remove lid and replace loosely. Heat for 5 1/2 mins, stirring half way through. Stand for 1 min.

Ingredients

Water, Sweet Potato (16%), Onion, Carrot, Coconut Cream (4%) (Coconut, Water), Soaked Yellow Split Peas (4%) (Water, Yellow Split Peas), Tomato Paste, Mango Chutney (Sugar, Mango, Sugarcane Vinegar, Salt, Chilli Powder, Ginger Powder, Garlic Powder), Soaked Mung Beans (2%) (Water, Mung Beans), Garlic Puree, Spinach, Rapeseed Oil, Cornflour, Bouillon (Salt, Maltodextrin, Potato Starch, Yeast Extract, Sugar, Vegetables (Onion, Parsnip, Parsley), Sunflower Oil, Spices (Lovage, Turmeric, Pepper, Garlic, Mace, Nutmeg), Spice Extract), Curry Powder (contains Mustard ), Ground Spices (Ginger, Coriander, Cumin, Turmeric, Cardamom, Cinnamon), Coriander, Salt, Black Pepper

Storage instructions

Please keep upright Let's Chill Please keep in the fridge, eat within 2 days of opening. Do note exceed use by date. Freezing? Best do it right now and eat within 1 month. Defrost overnight in a refrigerator prior to cooking. See lid for use by date.

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