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Cooking Instructions Instructions: We love our wraps warm. Remove from packaging and heat up to make wonderful hot wraps, burritos or quesadillas. Grill Instructions: Grill each wrap for 10-15 seconds each side. Shallow Fry Instructions: Dry fry each wrap for 10-15 seconds each side.
Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Vegetable Oils (Palm Oil, Rapeseed Oil), Wheat Fibre (4.5%), Humectant (Glycerol), Sugar, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Mono- and Diacetyl Tartaric Acid Esters of Mono- and Diglycerides of Fatty (Acids), Salt, Wheat Germ (0.9%), Stabilisers (Guar Gum, Sodium Carboxy Methyl Cellulose, Cellulose Gum), Wheat Gluten , Raising Agents (Sodium Carbonates, Diphosphates), Preservatives (Calcium Propionate, Potassium Sorbate), Acid (Malic Acid), Flavouring, Flour Treatment agent (L-Cysteine Hydrochloride)
Store in cool, dry place.Suitable for home freezing: Freeze immediately and use within 3 months. Defrost thoroughly before use. Once opened, re-close at seam and use within 2 days Best Before: See front of pack.
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