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Cooking Instructions Instructions: (Pre-cooked product). Deep Fry Instructions: 180°C. From frozen: 3-4 min. From thawed: approx 2 min. Thawed product can also be cooked in frying pan (with a little fat or margarine), grilled or barbequed. Shallow Fry Instructions: 180°C. From frozen: 3-4 min. From thawed: approx 2 min. Thawed product can also be cooked in frying pan (with a little fat or margarine), grilled or barbequed.
Mechanically Deboned Chicken Meat* 51%, Bouillon (Water, Soy Protein Hydrolysate), Beef Fat* 16%, Breadcrumbs ( Wheat Flour, Water, Yeast, Salt), Salt, Spices, Vegetable Powder (Onion), Dried Vegetables (Onion), Emulsifier: E451, Flavour Enhancer: E621, Anti-Oxidant: E316, Fermented Rice, *Products slaughtered according to Islamic rituals
Refrigerator: max. 2 days before consumptionDeep freezer: * 1 week ** 3 weeks *** until Best before date Do not refreeze once thawed Heat through Do not thaw in the box
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