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Oven from frozen Instructions: 220°C / 200°C Fan / Gas 7 8 mins Place the mozzarella sticks evenly onto a baking tray in the centre of a pre-heated oven for 8 minutes.
INGREDIENTS: Mozzarella Medium Fat Soft Cheese ( Milk ) (55%), Water, Rice Flour, Gram Flour, Sunflower Oil, Maize Flour, Maize Starch, Rapeseed Oil, Potato Starch, Salt, Emulsifiers (Methyl Cellulose, Mono- and Di-Glycerides of Fatty Acids), Lemon Powder, Onion Powder, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Flavouring, Dextrose, Garlic Powder, Black Pepper, Thickener (Xanthan Gum).
Keep Frozen at -18°C or cooler. Important: If food has thawed, do not refreeze.
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