Market Street 2 Sirloin Steaks

Based on 0 reviews Tags: Steak
Market Street 2 Sirloin Steaks
Steak

Cooking instructions

Shallow Fry - From Chilled. Cooking appliances vary. These instructions are given as a guide. Please ensure that the product is piping hot throughout before serving. If product is frozen, defrost thoroughly and cook as chilled. Do not reheat. Please remove all packaging before cooking/defrosting. Remove from fridge 10 minutes before cooking to allow meat to warm at room temperature. Ensure pan is hot by pre-heating over a high heat before adding a little oil. Season meat and add to the pan. Ensure the meat is fully sealed on all sides. Rare: Fry for 1 minute on each side. Medium: Fry for 2 minutes on each side or Well done: Fry for 3 minutes on each side. Remove from heat, keep warm, cover and allow to rest for 5-10 minutes before serving.

Storage instructions

Keep refrigerated. Once opened, keep refrigerated and consume within 24 hours. Do not exceed use by date. Suitable for home freezing. Freeze as soon as possible and before the date indicated. Use within 1 month. Defrost thoroughly in the refrigerator and use the same day. Once thawed, do not refreeze.


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