Squig Square British Pork Sausages

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Squig Square British Pork Sausages
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Cooking instructions

Cooking Instructions - General. Cooking instructions are a guide from chilled only.; Grill - From Chilled. Preheat grill to medium. Remove all packaging and grill on one side for 8 minutes, followed by 6 minutes on the other side.; Shallow Fry - From Chilled. "I'm tastiest pan fried, but however I'm cooked, get me piping hot through and you'll be instantly hooked!"" Pan Fry Me From Chilled - Recommended! Preheat a non-stick pan over a medium heat (no oil needed). Remove all packaging and cook on one side for 3 minutes, followed by 3 minutes on the other side.

Ingredients

British Pork (65%), Water, Gluten Free Crumb (contains: Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose), British Pork Fat, Potato Starch, Salt, Emulsifier E450, Spice (White Pepper), Yeast Extract, Dextrose, Preservative (Sodium Metabisulphite ), Antioxidants E300, Spice Extracts, Herb Extracts, Colour E120

Storage instructions

Keep Refrigerated below 3ºC, once opened use immediately. Do not exceed use by date. Suitable for home freezing. Freeze on day of purchase and use within one month. Defrost fully before cooking: do not refreeze once defrosted. Use by: See front of pack.

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