Mackerel Fillets in Tomato Sauce

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Mackerel Fillets in Tomato Sauce

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Ingredients

Mackerel Fillets 55% (Scomber scombrus (MAC), Scomber japonicus (MAS); caught in the Sea: North East Atlantic FAO 27, Middle East Atlantic FAO 34, Pacific Ocean FAO 61, Fishing gear: midwater otter trawls (OTM), set (anchored) gillnets (GNS), purse seines (PS)), Tomato Sauce (45%) - Water, Tomato Paste, Sugar, Rapeseed Oil, Modified Starch, Vinegar, Salt, Tomato Powder, Dried Onion, Spices Extract (Pepper, Allspice, Parsley, Celery , Cloves, Chili), Spices, Thickeners (Guar Gum, Xanthan Gum), Pepper Extract

Storage instructions

Best before end: date and lot number see on the bottom of can. Store in a cool dry place.

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