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Oven from frozen Instructions: 190°C / Fan 170°C/ Gas 5 14-16 mins For best results cook from frozen. Remove all packaging. Place on a baking tray in the centre of a pre-heated oven. Turn halfway through cooking.
INGREDIENTS: Vegetables (56%) [Pumpkin, Potato, Onion, Carrot, Peas], Wheat Flour, Cottonseed Oil, Garlic, Coriander Leaf, Ginger, Salt, Fully Refined Soya Oil, Sugar, Black Pepper, Fennel Seed, Lemon Juice, Cumin Seed, Chat Masala Powder [Salt, Mango, Pomegranate, Ginger, Cumin, Cucumber, Coriander, Chilli, Pepper, Caraway Seed, Nutmeg, Asafetida, Mint], Garam Masala Powder [Green Cardamom, Cumin Seed, Black Cardamom, Clove, Coriander Seed, Cinnamon Stick, Mace, Bay Leaf], Turmeric Powder, Red Chilli Powder, Cinnamon Powder.
Important: If food has thawed, do not refreeze. Keep frozen at -18C or cooler.