Cooking Instructions Instructions: These are best cooked in the oven, but ping them in the microwave if you're in a hurry. Make sure the potatoes are piping hot all the way through before serving. All appliances vary a bit, so our cooking instructions are just guidelines. Oven cook Instructions: Oven cook in 20 Mins Remove all packaging and cook from frozen on a baking tray in the middle of your oven at 200°C / 400°F / gas mark 6, for 20 mins.
British Potato (70%), Water, British Cheddar Cheese ( Milk ) (8%), Smoky Bacon (5%) (Pork, Water, Salt, Sugar, Smoke Flavouring, Preservative: Sodium Nitrite), Sunflower Oil, British Monterey Jack Cheese ( Milk ) (3%), Mustard Powder, White Pepper
Our potatoes like to be kept frozen (below -18°C). Once thawed, don't refreeze.
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