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Inedible. Nothing about this product appeals to you. | |
The idea behind the product is good, but the execution is bad. | |
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Seriously good, but nothing particularly special. Good enough to buy again. | |
Wow! This product is both delicious and unique. Everybody needs to try this. |
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Oven cook Instructions: Cooking Instructions: 3 Easy Steps 1. Heat Oven Conventional Oven: 200°C/Gas 6 Fan Oven: 180°C 2. Remove all packaging (recycle carton). Spread out all toppings... Yum! 3. Cook directly on top oven shelf (no baking tray) for cooking times please see below. 16-18 Mins Bake until golden brown. For best results, cook from frozen. Remember, all appliances vary, these instructions are guides only! Allow pizza to cool slightly before eating... toppings can be extremely hot!
Wheat Flour, Water, Mozzarella Cheese (19%) ( Milk ), Tomato Purée, Red Cheddar Cheese (6%) ( Milk ) (contains colour: Annatto), Rapeseed Oil, Cheddar Cheese (3%) ( Milk ), Palm Oil, Yeast, Sugar, Maize Starch, Extra Virgin Olive Oil, Salt, Maize Flour, Garlic Oil (Rapeseed Oil, Garlic Purée, Palm Oil, Salt, Parsley), Rice Flour, Paprika, Flavouring, Yeast Extract, Onion Powder, Cayenne Pepper, White Pepper, Black Pepper, Garlic Powder, Ginger, Oregano, Paprika Extract, Black Pepper Extract, Basil
Keep frozenFood Freezer **** until best before date† Star Marked Frozen Food Compartment *** until best before date† Star Marked Frozen Food Compartment ** 1 month Star Marked Frozen Food Compartment * 1 week Ice Making Compartment 3 days †Should be -18°C or colder. Do not refreeze once thawed. See top of pack for Best Before End date.
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