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Oven Instructions: 190°C/Fan 170°C/Gas 5 18-20 mins Place on a baking tray in the centre of a pre-heated oven. Turn occasionally. Microwave Instructions: Not suitable for microwave cooking. Grill Instructions: For best results, grill. 8-10 mins Place under a pre-heated medium grill. Turn occasionally. Shallow Fry Instructions: Fry in a little oil over a medium heat for 8-10 minutes. Turn occasionally. Drain well before serving.
INGREDIENTS: Pork (72%), Water, Wheat Flour [ Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Salt, Dextrose, Raising Agent (Ammonium Bicarbonate), Emulsifiers (Disodium Diphosphate, Tetrasodium Diphosphate), Yeast Extract, Preservative (Sodium Metabisulphite ), White Pepper, Black Pepper, Antioxidant (Ascorbic Acid), Nutmeg Extract, Mace Extract. Filled into UK & non-UK beef casings
Suitable for home freezing. Ideally freeze as soon as possible after purchase but always by 'use by' date shown. Defrost thoroughly for a minimum of 12 hours in the fridge. Once defrosted use on the same day and do not refreeze. Follow the preparation guidelines above. Not suitable for cooking from frozen. Keep refrigerated. Once opened, consume within 2 days and by 'use by' date shown.
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